Nothing quenches a summer thirst like a cold glass of homemade lemonade! Try this all-natural recipe you can feel great about serving.
INGREDIENTS:
• 4 cups water
• 1/3 – 1/2 cup Mississippi honey
• 1 cup freshly squeezed lemon juice (from 5 – 7 large lemons)
DIRECTIONS:
Safety Note: According to the American Academy of Pediatrics “Raw or unpasteurized honey (in any form) should not be given to infants younger than 12 months.” ~ AAP Pediatric Nutrition Handbook